Valentine’s Day

Thursday, February 14th

This Valentine's Day indulge with your loved one with special tasting menus curated by Chefs Geoffrey Zakarian and Galen Zamarra available for both lunch and dinner. 

Three-Course Lunch | $55 Per Person
Four-Course Dinner | $115 Per Person

Make your reservation by calling 212-997-5262 or by emailing reservations@thelambsclub.com

 

Three-Course Lunch

Selection of One from Each Course

Four-Course Dinner

Selection of One from Each Course

 

Menu items subject to change.