Pre - Theater
Served exclusively in the main dining room, Tuesday-Saturday, 4:30-07:00PM
Pre- Fix Menu
$89 2-Course
$95 3-Course
First
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Squash Soup
apple,pumpkin seeds,brown butter
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Tuna Tartare
avocado, ponzu, radish
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Hamachi Crudo
persimmon,urfa chili,yogurt
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Steak Tartare
horseradish, egg yolk, caviar
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Romaine Caesar
red endive, anchovy vinaigrette, parmesan
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Sweet Corn Ravioli
chorizo crumble, tear drop peppers, parmesan
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Duck Confit
apple,fig,pickled mustard seeds
Second
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Roasted Monfish
red lentils,turnips,pancetta
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‘Nduja Carbonara
tagliatelle, bacon fat poached egg
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Poached Salmon
heriloom tomatoes, sauce amer
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Duck a L'Orange
tangerine,beets,caramelized onions
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Seared Scallops
bacon, potato, leek, “clam chowder”
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Wagyu New York Strip
10 oz, potato fondant, choice of side
$15
-
Lamb Saddle
merguez, asparagus, chanterelles
* Vegetarian option available upon request*
Sides
$15-
Glazed Carrots
-
Grilled Broccolini
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Crispy Brussels Sprouts
pomegranate molasses, orange, agave
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Creamed Kale Lasagna
-
Baked Potato Terrine
Dessert
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Key Lime
sudachi, graham cracker, white chocolate
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Ice Cream
chef's selection
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Corn Pudding
corn bread, blackberry, caramel
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Snickers
chocolate,peanut,caramel